Weekend Eats (and Drinks)

salt cod fritters, smoked chili mayo

grits + egg


the Aviatrix

Dinner: March 20, 2010


spinach times two


Shayma's wonderful spinach dip

(As always, click the photos to view them with more detail in my Flickr stream.)

3 thoughts on “Weekend Eats (and Drinks)

  1. I read the Cook & Brown menu, and then decided I’d order the fritters (one of my faves of all time) and the grits + egg + gravy. And just look what you had! 🙂 Great (food-loving) minds obviously think alike. The whole menu there looks phenomenal.

Comments are closed.