13 thoughts on “Weekend Eats (and Drinks)

  1. Lynn says:

    Sunday dinner looks delish….seems it was worth braving the downpour at Saturday’s market for the brussel sprouts….

  2. Coincidentally, I also had tomatillos over the weekend. One was chicken enchiladas with salsa verde sauce and the other was a pasta dish with a tomatillo pesto type sauce. It was my first time cooking with them and meals turned out great!

  3. Elena says:

    Beautiful as always. I love reading about food, and cooking, but your posts actually inspire me to get into the kitchen. Thank you.

    I second the call for the chicken liver ragu recipe. Makes my mouth water just typing it.

  4. anonymous fan says:

    ah those icy martinis and perfect snacks- it’s only monday but I already can’t wait for the weekend.

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