Is that a Smitten egg in tomato sauce recipe I see??
omgeez your weekend eats make me drool with envy.
Finally, shakshuka! I hope you put your much beloved harissa to use. Speaking of which, if you love harissa, you ought to try matbucha–it also helps make a wonderful shakshuka!
Mmm! I love that Bandol. And that chicken looks well-browned and delicious!
Kate and B – it’s a bit of a Smitten/Chicken-in-a-Granny-Cart hybrid, but definitely inspired by both Deb’s eggs poached in tomato sauce and Ann’s shakshuka!
Lisa and Celine – thanks!
Can you please post your recipe for shakshuka? It looks amazing! I am so jealous of all of your delicious meals. Thank you for posting.
Wish I spent the weekend at your place. No, really!
i did the fast not so pretty unblogable but nevertheless delicious version of the eggs in tomato sauce – recipe of whatever it was that you did would be so great… or i can google shakshuka. it’s news to me!
Is that a Smitten egg in tomato sauce recipe I see??
omgeez your weekend eats make me drool with envy.
Finally, shakshuka! I hope you put your much beloved harissa to use. Speaking of which, if you love harissa, you ought to try matbucha–it also helps make a wonderful shakshuka!
Mmm! I love that Bandol. And that chicken looks well-browned and delicious!
Kate and B – it’s a bit of a Smitten/Chicken-in-a-Granny-Cart hybrid, but definitely inspired by both Deb’s eggs poached in tomato sauce and Ann’s shakshuka!
Lisa and Celine – thanks!
Can you please post your recipe for shakshuka? It looks amazing! I am so jealous of all of your delicious meals. Thank you for posting.
Wish I spent the weekend at your place. No, really!
i did the fast not so pretty unblogable but nevertheless delicious version of the eggs in tomato sauce – recipe of whatever it was that you did would be so great… or i can google shakshuka. it’s news to me!
Very, very lovely pictures…