It’s still about a million degrees here, so I went with another salad: black-eyed peas, yellow wax beans, radishes, purple scallions and basil with mustard vinaigrette. I served it on a bed of baby mustard greens from Arcadian Fields.
Sorry so brief, but I’m feeling a bit rough after a mostly sleepless night. Long story. Anyway, I’ll catch up with you all next week. Be safe and well, everyone.