I forgot to mention it, but we went away again this weekend. I’m a little distracted and in the process of digging out, but I’ll leave you with a few photos:
A delicious salad of roasted beets, beet greens, quinoa and cornichons with guanciale vinaigrette.
It’s a waffle. With foie gras. And maple syrup. Oh yes.
Tasty little sandwiches. We had one of each.
The best cocktail we had all weekend. Which sadly, isn’t saying much.
Home again, and dinner was a very uncomplicated affair: black-eyed peas, collards with smoked paprika and sherry vinegar, and a poached egg. Nothing fancy, just good, satisfying food.
I’m slowly getting back in the swing of things and hope to resume regular posting tomorrow. Hope you all had a great weekend!