Pork chop stuffed with leftover Porchetta stuffing; sauteed broccoli rabe
Scrambled eggs, wholegrain toast, bacon-wrapped ramps
Pork spareribs, borrachos and smashed Ruby Crescents spiked with homemade Caesar dressing
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2 thoughts on “Weekend Eats”
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Oh. My. God. You eat well.
It’s a bit of an obsession around here… 😀