anchovy deviled eggs

lobster agnolotti

Dinner:  December 31, 2009

New Year's brunch

the unveiling

brandade croquettes

choucroute garnie, 2010 edition

to market, to market

his and mine

snack

pork and pork

noodles

lasagna, resting

layers

brunch

the lineup

Dinner:  January 3, 2010

(As always, you can click the photos to view them with more detail in my Flickr stream.)

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